Clavien-Dindo grade | ||||||
---|---|---|---|---|---|---|
Type of complication | Grade 1 | Grade 2 | Grade 3 | Grade 4 | Grade 5 | Total |
Surgical site infection | 1 (0.2%) | 1 (0.2%) | 3 (0.7%) | – | – | 5 (1.1%) |
Gastrointestinal | 3 (0.7%) | 2 (0.4%) | 9 (2.0%) | 1 (0.2%) | 2 (0.4%) | 17 (3.7%) |
Vascular/hemorrhage | – | 5 (1.1%) | 8 (1.8%) | 2 (0.4%) | 3 (0.7%) | 18 (3.9%) |
Non-surgical infection | 1 (0.2%) | 7 (1.5%) | – | – | 4 (0.9%) | 12 (2.6%) |
Comorbidity/disease progression | 1 (0.2%) | 3 (0.7%) | 3 (0.7%) | 4 (0.9%) | 4 (0.9%) | 15 (3.3%) |
Thromboembolic | 3 (0.7%) | 4 (0.9%) | 2 (0.4%) | – | – | 9 (2.0%) |
Other | 1 (0.2%) | 1 (0.2%) | 1 (0.2%) | – | – | 3 (0.7%) |
Wound dehiscence/hernia | 2 (1.0%) | 1 (0.2%) | 2 (0.4%) | – | – | 5 (1.8%) |
Total | 12 (2.6%) | 24 (5.3%) | 28 (6.1%) | 7 (1.5%) | 13 (2.8%) | 84 (18.4%) |