| |
TLPPG, n = 22
|
LAPPG, n = 43
|
p value
|
|---|
|
Body temperaturea,b
|
37.8 ± 0.4
|
37.9 ± 0.6
|
0.526
|
|
Postoperative blood testa
| | | |
|
WBC (/μL)c
|
9688.2 ± 2567.8
|
9655.8 ± 3473.5
|
0.970
|
|
CRP (mg/dL)c
|
8.6 ± 5.3
|
7.1 ± 5.3
|
0.278
|
|
Amylase (U/L)d
|
263.9 ± 321.2
|
250.3 ± 301.9
|
0.867
|
|
Ambulation (days)a,e
|
1.0 ± 0.2
|
1.1 ± 0.3
|
0.705
|
|
Fluid intake (days)e,f
|
1.0 (1–2)
|
3.0 (1–5)
|
< 0.001
|
|
Meal intake (days)e,f
|
3.0 (3–5)
|
4.0 (3–5)
|
< 0.001
|
|
Postoperative hospital stay (days)f
|
10 (8–40)
|
10 (7–18)
|
0.2412
|
- CRP C-reactive protein, WBC white blood cell
- aMean ± standard deviation
- bMaximal values within POD 3
- cMaximal values within POD 7
- dValues at POD 1
- eFirst-day postoperatively
- fMedian (range)
