Fig. 2From: Impact of nutritional status in the era of FOLFOX/FIRI-based chemotherapyOverall survival according to the nutritional status 6 months after chemotherapy. The overall survival rate was significantly higher in the well-nourished group than in the bad-nourished group (1 year, 95.7 vs. 80.0%; 2 years, 80.2 vs. 47.1%; and 3 years, 60.8 vs. 37.7%; p = 0.01, respectively)Back to article page